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Spicy and delicious fried tofu

saseme paste sauce, garlic

Vegan Chicken

Fried mushroom

Imitation vegan meat with carrot, radish, and beansprout. Spicy mayo on top. 2pc 👍

Fried Jalapeno with cheese and spicy tuna. Spicy sauce on top.

Shiitake mushroom, button mushroom and spicy miso tofu. Served with baby bok choy, jicama, wood ear mushroom, garnished with fried onion and garlic, cilantro, green onion and sesame seed. Spicy adjustable

Kabocha and kale. Served with baby bok choy, jicama, wood ear mushroom, garnished with fried onion and garlic, cilantro, green onion and sesame seed. Spicy.

marinated Jalapeno and garlic and black beans. Served with baby bok choy, jicama, wood ear mushroom, garnished with fried onion and garlic, cilantro, green onion and sesame seed. Spicy.

Hard savory tofu, black bean and spicy miso tofu. Served with baby bok choy, jicama, wood ear mushroom, garnished with fried onion and garlic, cilantro, green onion and sesame seed. Spicy.the hard tofu will switch to soft tofu for gluten free option

Pineapple and kale. Served with baby bok choy, jicama, wood ear mushroom, garnished with fried onion and garlic, cilantro, green onion and sesame seed. Spicy.

Tomato and kale. Served with baby bok choy, jicama, wood ear mushroom, garnished with fried onion and garlic, cilantro, green onion and sesame seed. Spicy.

Bean sprouts, carrots and spicy miso tofu. Served with baby bok choy, jicama, wood ear mushroom, garnished with fried onion and garlic, cilantro, green onion and sesame seed. Spicy.

Naked ramen. All the flavor without the soup. Cucumber, carrots, bean sprouts and spicy miso tofu. Spicy.

Black bean, corn, bokchoy with house spicy sauce.Spicy

Beyond meat cooked with house special sauce put the top of the ramen with all savory flavory kale, corn, carrots, bokchoy.

You can Choose: Flavor (Spicy Miso / Classic/gluten free/classci spicy ,miso no spicy) Noodle (Ramen Noodles/ Veggies only / gluten free noodle /udon/$3) 3 topping Bok Choy/Broccoli/Carrots/HardTofu/Jicama/Kabocha/Kale/bottom Mushroom/Pineapple,steam tofu/staki mushroom/jicama/wood ear mushroom/hard tofu/been sprout/corn Garnish (up to 5) green onion, cilantro, garlic,fried onion,fried garlic.

We would like to advice to switch regular noodle ,even tast better. Sichuan flavor broth, served with baby bok choy, jicama, wood ear mushroom, bean sprout, and pineapple garnished with fried onion and garlic, cilantro, green onion, and sesame seed. Spicy Sichuan gluten broth

corn ,staki mushroom,bokchoy,wood ear mushroom, jicama ,kabocha in the very spicy soup

Top: vegan salmon Inside: takuwan, beansprout vegan crabmeat, cucumber, vegan ponzu sauce

( Inari Tofu with Rice) with 1 Topping. Sushi rice is stuffed inside deep-fried tofu. The tofu is sweet and savory.

Top: Radish sprouts, avocado, and peanut vegan mayo sauce Inside: Carrots, bean sprouts, cucumber, and radish sprouts

Vegan shrimp, lettuce, takuwan, bean sprouts, cucumber, and vegan pork floss

Vegan spicy tuna top on the crispy rice with the crunchy seeds vegan eel sauce and vegan spicy mayo sauce

Vegan Crab meat,(house made by fresh tofu )cucumber, and avocado

Vegan spicy tuna ,cucumber. (8pc)

Vegan shrimp tempura, avocado,,vegan crab meat house made and cucumber inside, topped with vegan eel and vegan mayo sauce

Garlic marinated eggplant, carrots (8pc)

TOP:avocado，vegan spicy mayo inside：vegan spicy tuna ，jalapeño ,cucumber and vegan cream cheese

Top: House-made flavored chia seeds Inside: Tempura vegan shrimp, avocado, and cucumber

Roll: fried vegan chicken Toppings: Tempura mushroom/tempura vegan chicken

Top: Tempura sweet potato fries with vegan sauce Inside: Tempura kabocha, vegan cream cheese, and cucumber

In: Vegan California Roll Outside: Tempura and sweet potato fries ( Gluten Free Option + $ 2)

inside;Romaine lettuce, vegan house crab meat,Kanpyo, Radish,tankuwan top: Tomato, Bell pepper with vegan mayo can be gluten free

Fried California roll on the bottom, topped with spicy vegan tuna, surrounded by tempura broccoli, drizzled with tempura sauce and spicy sauce

Top: Eggplant and avocado with vegan eel sauce Inside: Vegan shrimp, cucumber, house-made vegan crab meat

Top: Baked vegan crab meat with creamy vegan sauce Bottom: Vegan California roll

Roll: Asparagus, Eggplant, Vegan ToFu Crab meat Toppings: Avocado, Housemade vegan fish egg

Roll: Sweeten Radish, Vegan spicy tuna, Cucumber Toppings: Crunchy Garlic Radish,flavoried Chia Seeds

Fried garlic, onion, veggies with pasta noodle

stir - fried udon noodle made with cabbage，bell pepper，broccili，bokchoy，onions with savory black sauce。 mild spicy

Avocado, spicy tuna, corn, carrot, beansprout, kale, tomato, black bean, pineapple, and mayo sauces on the top.

Kabocha, baby bok choy, broccoli, jicama and wood ear mushroom, garnished with green onion, cilantro, and sesame seeds, served in a thick spicy yellow curry gravy. Spicy.

Kabocha, baby bok choy, broccoli, jicama and wood ear mushroom, garnished with green onion, cilantro and sesame seeds, served in a hearty kabocha gravy.

Come with side of white rice

Seared eggplant sauteed in a spicy miso sauce, garnished with green onion and cilantro. Japanese dish served with white rice and stir fried vegetables.

Chef's pick of shiitake mushroom, button mushrooms, Sautéed Mushrooms Bento with onion in our special brown sauce. Japanese dish served with white rice and stir fried vegetables.

Sautéed firm tofu and onion in a fruity brown sauce. Japanese dish served with white rice and stir fried vegetables.

Sautéed firm tofu and onion in a fruity brown sauce. Japanese dish served with white rice and stir fried vegetables.

Chef's pick of shiitake mushroom, button mushrooms, Sautéed Mushrooms Bento with onion in our special brown sauce. Japanese dish served with white rice and stir fried vegetables.

Seared eggplant sauteed in a spicy miso sauce, garnished with green onion and cilantro. Japanese dish served with white rice and stir fried vegetables.